UK mochi ice cream sensation Little Moons has launched an exciting new flavour, Golden Blond Chocolate.
To celebrate the launch, Little Moons is opening the world’s littlest ice cream parlour in Sydney’s Kensington Street, serving up bite-sized ice cream from another world from a shop no bigger than a suitcase.
From the 19th – 21st May, between 11.30am and 9pm, ice cream lovers and Little Moons fans can head to 32 Kensington Street, Chippendale, to sample the delicious Golden Blond Chocolate mochi ice cream for free and witness the Little Moons Little Shop in action.
Crafted by miniature sculptor Joshua Smith, the Little Shop is a fully functioning ice cream parlour that brings to life Little Moons’ bite-sized, snackable moments.
Available to buy now exclusively from Woolworths from 15 May, Golden Blond Chocolate is the perfect little lift, combining delicate white chocolate and caramelised sugar, blended with Little Moons’ signature silky smooth golden gelato, studded with milk and white chocolate pieces and all perfectly wrapped in a sweet rice dough. In line with the rest of the range, it is gluten-free and free from artificial flavourings, colourings and preservatives.
Golden Blond Chocolate will sit alongside three of Little Moons’ most popular flavours, Vegan Belgian Chocolate & Hazelnut, Vegan Tropical Passionfruit and Mango and Honey Roasted Pistachio, which will also be available to sample at the Little Shop.
Golden Blond Chocolate is now available to purchase from Woolworths, with an RRP of $10.00 per pack of six mochi.