This July, Danielle Alvarez takes the spotlight as Two Good's Chef of the Month. With a rich culinary background and a fervent commitment to farm-to-table cooking, Danielle’s journey has spanned prestigious kitchens in the US and Australia, including her pivotal role...

This June, Two Good Co. is excited to spotlight Claire Van Vuuren as its Chef of the Month. With over 14 years of culinary excellence as the chef and owner of Bloodwood in Newtown, Claire brings a wealth of experience, creativity, and passion to the table. Her...

Marcello Polifrone – head chef of Harvest Newrybar – is Chef of The Month for the Two Good Co Chef of the Month program. Marcello, who assumed the role of head chef at Harvest Newrybar in 2023, boasts an impressive culinary repertoire, having honed his skills in some...