Redbird and Ciccone & Sons collab

Redbird and Ciccone & Sons collab

Redbird Chinese and Ciccone & Sons have announced a sweet collaboration. From 12 August, both venues will launch a limited edition gelato, which blends the flavours of Redbird’s famous red braise with Ciccone & Sons’ artisanal small batch gelato to create a...
Redbird’s new Chef’s Choice Menu

Redbird’s new Chef’s Choice Menu

The new, value-packed Chef’s Choice menu at Redfern’s Redbird has just launched. Curated by the renowned executive chef and co-owner, Hamish Ingham, this menu offers a mouth-watering selection of nine hand-picked dishes for just $88 per person. But...
Somm Sundays at Redbird Chinese

Somm Sundays at Redbird Chinese

Redfern’s Redbird Chinese has just launched Somm Sundays, calling on all budding somms and wine enthusiasts to delve into their personal collection and pull out their favourite bottles to bring along for a specially curated lunch or dinner.  As part of the $88...
Redbird Chinese launches new menu

Redbird Chinese launches new menu

Redfern newcomer Redbird Chinese is launching its weekend Native and Natty lunches from 18 March, featuring a curated selection of plant-based contemporary Chinese menu items. The special plant-based menu is paired with two hours of ever-flowing natural wines selected...