It’s easy to retreat indoors when winter sets in, but these Sydney winter dining specials are sure to bring you out of hibernation. A number of restaurants across Sydney are making a very compelling case to throw on your jacket and head out for lunch or dinner, with deals of up to 50 per cent off three and four-course meals.
Let’s start with Postino. Tucked in Woolwich, this newcomer is offering a four-course sharing menu with sides and bread for $59. It runs Monday to Friday for lunch and dinner. Easy. Elegant. Ideal for date night or long overdue catch-ups.
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Over at Ormeggio at the Spit, the usually high-end $229 per head “Tribute to Australian Produce” five-course menu is half price, bringing it down to $114.50 per person for a multi-course experience that includes stunning views. Until 14 July, it's available daily for lunch and dinner. After 14 July, the deal will only be available on Thursday or Friday (lunch and dinner) or Sunday dinner.
Ripples Chowder Bay and Ripples Little Manly are offering three-course menus that include sides—$59pp and $49pp respectively. Ripples Chowder Bay offers BYO for $16 per bottle. Chowder Bay’s offer runs for dinner Wednesday to Sunday, and lunch on weekdays. Little Manly’s menu is available at lunch Friday to Sunday, and dinner Thursday to Saturday.
Across the harbour, The Fenwick is also joining in, with a three-course set menu (plus sides) for $59pp. It’s available for dinner Sunday through Friday, and weekday lunches.
Summer Salt, perched on Cronulla’s coastline, is offering a $59 three-course menu with sides, available for lunch and dinner Tuesday through Sunday. It's also BYO ($16/bottle), making it ideal for those who prefer to bring their own drop.
In Surry Hills, Noi is keeping things consistent with a $59pp three-course menu, side included. It’s available at every service, and BYO is a modest $15.
And if you're heading back north, Chiosco—Ormeggio’s casual sibling—is running a $59 premium four-course sharing feast with bread, available weekdays for lunch and dinner. Note the venue is closed for renovations from 30 June to 17 July, but the promo resumes straight after.
Good to know: Menus may shift, weekend surcharges apply, and you can’t stack offers or use them for functions. Public holidays and big event days are not included.